Telephone orders are welcome. We offer a home delivery service (for locations within a 2 mile radius) on orders over £20, from £2 up delivery charge (depending how far you live). This is available from 5pm-10.00pm. Last delivery order is at 10pm.
Appetisers
- Xin Hyatt Mixed Hors D’oeuvres (Minimum For 2 People) – (Satay Chicken, Crispy Seaweed, Vegetable Spring Rolls, Prawn on Toast & Dry Ribs) – £6.00 Per Person
- Chicken Satay Skewers (4) £5.80
- King Prawns Satay Skewers (4) – £6.50
- BBQ Spare Ribs (BBQ Sauce or Dry) £6.50
- Capital Ribs (Cooked in a Rich Fruity Sauce) £6.50
- Spare Ribs in Honey Sauce £6.50
- Mini Vegetarian Spring Rolls (4) £4.00
- Crispy Spring Rolls (4) £4.50
- Sesame Prawn On Toast (4) £5.60
- Crispy Seaweed £4.50
- Smoked Spicy Shredded Chicken £6.00
- Salt & Pepper Chilli Squid £7.30
- Salt & Pepper Chilli King Prawns £7.30
- Salt & Pepper Chilli Chicken Wings £5.80
- Salt & Pepper Chilli Diced Chicken £6.50
- Salt & Pepper Chilli Tofu £6.00
- Salt & Pepper Chilli Spare Ribs £6.50
- Salt & Pepper Chilli Soft Shell Crab £7.50
- Butterfly King Prawns (6) £7.00
- Crispy Aromatic Duck ¼ £10.50½ £20.00
- Grilled Pork Dumpling (Wor Tips)(6) £6.00
- Grilled Pork Vegetarian Dumpling (V) £5.50
- Honey Roasted Chicken Wings (6) £6.00
- Prawn Crackers £3.00
- Chicken & Sweet Corn Soup £4.00
- Crab Meat & Sweet Corn Soup £4.50
- Szechuan Hot & Sour Soup
(A) Meat £4.50 (B) Vegetarian £4.50 - Won Ton £4.50
Seafood Dishes
- King Prawns with Green Pepper & Black Bean Sauce £7.50
- King Prawns with Ginger & Spring Onions £7.50
- King Prawns with Cashewnuts £7.50
- Szechuan Style King Prawns £7.50
- King Prawns with Mixed Vegetables £7.50
- Squids with Ginger & Spring Onions £7.50
- Squids with Green Pepper in Black Bean Sauce £7.50
- Mussels with Green Pepper in Black Bean Sauce (with Shell) £7.50
- Kung Po King Prawns £7.50
Duck & Chicken Dishes
- Cantonese Roast Duck in BBQ Sauce £7.50
- Cantonese Roast Duck in Soy Sauce £7.50
- Roast Duck with Ginger & Spring Onions £7.50
- Roast Duck with Green Pepper in Black Bean Sauce £7.50
- Roast Duck with Chinese Mushrooms and Bamboo Shoots £7.50
- Roast Duck in Plum Sauce £7.50
- Roast Duck with Pineapple £7.50
- Phoenix & Dragon £7.50
- Crispy Shredded Chilli Chicken £8.00
- Chicken with Ginger & Spring Onion £7.10
- Lemon Chicken £7.10
- Chicken Stir Fried in Satay Sauce £7.10
- Chicken with Mushrooms £7.10
- Chicken with Pineapple £7.10
- Chicken with Cashewnuts in Yellow Bean Sauce £7.50
- Szechuan Style Chicken £7.10
- Kung Po Chicken £7.10
- Chicken with Green Pepper in Black Bean Sauce £7.10
- Chicken with Cashew Nuts £7.50
Beef, Lamb & Pork Dishes
- Mandarin Fillet Steak £13.00
- Fillet Steak with Black Pepper Sauce £13.00
- Fillet Steak with Green Pepper in Black Bean Sauce £13.00
- Crispy Shredded Chilli Beef £8.00
- Beef with Green Pepper in Black Bean Sauce £7.50
- Stir Fried Beef with Mushrooms £7.50
- Beef with Ginger & Spring Onions £7.50
- Kung Po Beef £7.50
- Stir Fried Beef in Oyster Sauce £7.50
- Szechuan Style Beef £7.50
- Cumin Lamb £9.00
- Lamb with Ginger & Spring Onions £7.80
- Lamb with Green Spring Pepper in Black Bean Sauce £7.80
- Roast Pork with Ginger & Spring Onions £7.50
- Szechuan Style Roast Pork £7.50
- Honey Roast Pork £7.50
- Roast Pork with Green Pepper in Black Bean Sauce £7.50
Sweet & Sour Dishes
- Pork £7.50
- Chicken £7.50
- King Prawns £7.50
- Tofu £6.20
- Spare Ribs £7.00
Sweet & Sour Balls in Batter:
- Chicken (8) £6.60
- King Prawns (8) £8.00
Curry Dishes
- Chicken Curry £6.60
- Roast Pork Curry £7.00
- Beef Curry £7.00
- Lamb Curry £7.50
- King Prawns Curry £7.50
- Special Curry (Chicken, King Prawns & Roast Pork) £8.50
Vegetable Dishes (V)
- Tofu with Bamboo Shoots & Chinese Mushrooms £6.00
- Kung Po Tofu £6.00
- Tofu with Green Pepper in Black Bean Sauce £6.00
- Szechuan Style Tofu £6.00
- Pak Choi in Garlic Sauce £6.00
- Mixed Vegetables in Oyster Sauce £6.00
- Broccoli with Garlic Sauce £6.00
Rice Dishes
- Plain Boiled Rice (V) £3.50
- Egg Fried Rice £4.50
- Chicken Fried Rice £5.50
- King Prawns Fried Rice £6.50
- Roast Pork Fried Rice £5.50
- Beef Fried Rice £5.50
- Roast Duck Fried Rice £5.80
- Mixed Vegetable Fried Rice (V) £5.20
- Special Fried Rice £5.70
- Singapore Fried Rice £5.90
Chow Mein & Noodles
- Plain Chow Mein with Bean Shoots (V) £4.50
- Chicken Chow Mein £5.70
- Beef Chow Mein £5.80
- King Prawns Chow Mein £6.80
- Roast Pork Chow Mein £5.70
- Roast Duck Chow Mein £6.20
- Mixed Vegetable Chow Mein (V) £5.50
- Mushroom Chow Mein £5.50
- Special Chow Mein £6.30
- Singapore Rice Vermicelli Noodles £6.40
Side Dishes
- Curry Sauce £2.00
- Sweet & Sour Sauce £2.00
- BBQ Sauce £2.00
- Satay Sauce £2.80
- Hoi Sin Sauce £2.50
- Chilli Oil £2.50
- Sweet Chilli Sauce £2.00
- Chips £3.00
- Can Of Soft Drinks £1.60
- Bottle Of Soft Drinks £3.80
Meal For One Person
- Xin Hyatt Special with:
- Plain Boiled Rice 8.50
- Plain Chow Mein £8.50
- Cantonese Roast Duck & Pork with:
- Plain Boiled Rice £9.00
- Plain Chow Mein £9.00
- Sweet & Sour Chicken HK Style with:
- Plain Boiled Rice £8.00
- Plain Chow Mein £8.00
- Beef with Green Pepper in Black Bean Sauce with:
- Plain Boiled Rice £8.00
- Plain Chow Mein £8.00
- Chicken Curry with:
- Plain Boiled Rice £8.00
- Plain Chow Mein £8.00
Special Menu
- 220. Stewed Beef Brisket £18.00
- 221. Beef Shank with Salad (Cold) £18.00
- 222. Lamb with Cumin Seed £12.80
- 223. Cucumber Salad £8.80
- 224. Aubergine in Seaspice Sauce £10.80
- 225. Mapo Tofu £10.80
- 226. Crab Meat with Japanese Tofu £12.80
- 227. Japanese Tofu with Shredded Pork £12.80
- 228. Dry Fried Green Beans with Pork Mince £10.80
- 229. Beef with Ho Fun (Flat Rice Noodles) (Dry) £10.80
- 230. King Prawn with Ho Fun (Flat Rice Noodles) (Dry) £11.80
- 231. Shredded Chicken with Udon £10.80
- 232. Mixed Seafood with Udon £13.50
- 233. Mixed Meats & Vegetables with Crispy Noodles Base £12.00
Customer notice: All of our prices are inclusive of VAT. A 10% service charge will be added to your bill in the restaurant. The minimum charge to eat in the restaurant is £30. Our food may contain GM products and/or nuts, please speak to a member of staff so we can prepare your food to your specific requirements.